Cous cous is a delicious, versatile and easy-to-prepare side dish that goes well with meat dishes and makes an excellent base for a roasted vegetable salad.
Creamy and delicious, Koo Creamstyle corn is delicious as a side-dish or as an ingredient in a pot bread, paptert, fritters, omelettes, and soufflés. Spoon into half a cooked butternut and sprinkle with cheese for a delicious vegetarian snack or side.
